Sandia Sunset Campari
A great way to learn about place is to enjoy its local spirits. It’s incredible what a cocktail can do to enliven the senses, and these recipes, perfectly mixed for summer, express the flavors and magic of New Mexico.
The gently bitter, aromatic tang of Campari is balanced with Artistology’s Red vermouth...and made refreshing with a dash of soda. This complex but light quaff has summer written all over it.
Ingredients
1 1/2 oz Campari
1 1/2 oz Aristology Red Vermouth
1 to 2 oz soda water, to taste
Orange slice for garnish
Instructions
Fill a glass with ice. Add Campari, soda water, Aristology Red Vermouth. Stir gently. Garnish with orange.
Don’t miss a single delicious thing:
Subscribe to TABLE Magazine here!
12 Month - 6 issue subscription
Pittsburgh Restaurant Makes James Beard Award Finalists List
Anthony Ambeliotis of Mediterra Bakehouse shares knowledge about breadmaking and joy in the process.
Indulge in the taste spring with this delicious Cherry Galette